Short description

The Ye Olde Bridge inn are looking to recruit a commis chef to add to their existing team. You will training alongside skilled chefs up to the high standards that are expected from this pub.

Full description

Ye Olde Bridge Inn pride themselves on being a family-run pub/restaurant with a strong sense of community and a since the new revamp of this traditional pub the owners are delivering a new dining experience, with the combination of fresh and seasonal produce mixed with a great atmosphere and knowledgeable staff the YOBI is now a destination to put on your foodie map.

You will be working towards you Commis Chef Level 2 Apprenticeship. Your duties will include:

• Daily food preparation - prepping fresh food produce ready for the days dining.
• Cooking and presenting of meals. Under the supervision of the chefs you will be cooking and presenting all of the dishes and the menu
• Maintaining high standards of hygiene.
• Preparing the ingredients - working alongside the team to make sure the flow of the kitchen is maintained at all times.
• Measuring dish ingredients and portion sizes accurately.
• Dealing with deliveries and stock rotation.
• Reporting to the head chef / chef de partie.
• Cleaning down and setting up.
• Helping other team members when required.

Applicants will be required to attend an Assessment Centre with Vision Apprentices as part of the screening process.

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